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Product Specifics One of the two ingredients that make up chocolate liquor, cocoa solids, are converted into cocoa powder. A liquid known as chocolate liquor is produced during the production of chocolate goods from cocoa beans. Depending on the cook's preferences, cocoa powder may be used in a number of additional ways, including adding it to baked products to give them a chocolate flavor and making hot chocolate by whisking it with hot milk or water. Most stores sell Cocoa Po